Why Locals Love Nasi goreng Pak ndut / cak bakrie
Nasi Goreng Pak Ndut / Cak Bakrie is a beloved local nasi goreng restaurant nestled on Jl. Maospati - Solo No.251A in Palur Kulon, Sukoharjo, Central Java. Specializing in Indonesia’s iconic fried rice, this humble diner offers a truly authentic culinary experience that has captured the hearts and appetites of many, from first-timers to longtime patrons.
The menu centers around traditional nasi goreng with standout variations that feature generous portions of babat (beef tripe) and suwiran ayam (shredded chicken). One cannot miss their celebrated nasi goreng babat, which is praised for its delightful smoky aroma and robust flavors. Guests appreciate the meal’s generous toppings – the babat is tender and plentiful, coupled with just the right amount of spices, making every bite rich and satisfying. On occasion, petai (stinky beans) are added, lending a unique, savory punch that intensifies the dish’s complexity.
The texture here is notable: the rice is cooked drier and fluffier compared to the usual oily nasi goreng, allowing each grain to hold its smoky notes and seasoning perfectly. As one customer aptly describes, the large portion size comfortably fills even a hearty appetite, yet remains affordable, often coming in at around 20,000 Indonesian Rupiah per serving with a drink. This excellent value makes it an accessible pleasure for all food lovers.
Dining at Pak Ndut / Cak Bakrie is an experience grounded in its straightforward, unpretentious setting. Situated under a flyover and along the roadside, the atmosphere is casual and inviting, with the option to enjoy your meal seated on a simple mat. While the location may seem modest—sometimes dusty from passing traffic and trains nearby—the vibrant flavors and friendly vibe more than compensate, creating a memorable street food experience that feels both communal and comforting.
Longtime customers highlight the consistency and authenticity of the food, with some nostalgically recalling visits dating back several years. The nostalgic return of familiar tastes paired with the lively street-side setting brings a sense of warmth and connection to the local culture. Whether you’re a foodie chasing genuine regional specialties or simply in need of an affordable and satisfying meal, Nasi Goreng Pak Ndut / Cak Bakrie promises a heartfelt taste of Central Java’s rich culinary tradition that lingers long after the last bite.
See the Space & Food
What Makes This Place Friendly
- Outdoor seating
- Takeout
- Dine-in
- Great tea selection
- Dinner
- Solo dining
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
- Late-night food
- Quick bite
- Dinner
- Seating
- Table service
- Casual
- Cozy
- College students
- Groups
- Usually a wait
- Cash-only
- Good for kids
Real Reviews from the Community
- Mar 22, 2026
Beberapa kali kesini dan tidak pernah bosan dengan nasgor babatnya, dengan harga yang menurut saya 1 orang mungkin cuma 20an rb lebih dikit itu udah sama minum, sangatlah sesuai. Tempatnya memang di seberang jalan, cuma bisa gelar tiker di bawah fly overnya. Dari segi makanan, ini porsinya lumayan banyak bagi orang yang makannya sedikit. Nasgornya ada sedikit smokynya dan babatnya juga dapet banyak banget. Pokonya enak lah dan bagi yang tidak suka pedas, pesen aja yg summer / pedas dikit, kalau pedas tok pasti pedas banget. Pokoe harus dicoba, salam buat pak ndut
- Feb 23, 2026
Nasi goreng special yg komplit terutama kalo pas ada petainya dan campuran babat serta telor yg samgat mengugah selera, sayang lokasinya saja di trotoar dan bawah flay over kadang agak berdebu, tp makananya enak dan murah.
- Feb 16, 2026
Terakhir ke sini 2017 silam dan sekarang mampir lagi. Rasa masakannya masih sama dan ajeg enak
- Feb 3, 2026
Sudah jadi langganan sejak lama jaman masih Pak Ndut nya sendiri yg buat utk porsi dan toping babat ayam nya lumayan dengan mahar 16 K ya okelah , yg mengurangi intensitas ke sana hanya dulu toping nya selain babat ada Pete nya sekarang sudah ada
- Jan 29, 2026
Nasi gorengnya enak gak pelit babat sama suwiran ayam, bener² full babat dan suwiran ayam, tapi model nasinya memang lebih ke kering, untuk tempatnya lesehan dipinggir jalan jadi deket rel kereta
- Jan 20, 2026
Nasi goreng terenak dari dulu sampe sekarang. Rasanya tetap konsisten ga ada yang berubah. Ini ga ada kerupuknya jadi tambah sekitar 2k. Dibawah flyover, arah ke Solo di kiri dan setelah palang rel kereta api.
- Dec 20, 2025
Kesini karena saran dari teman. Dan memamg tidak mengecewakan. Untuk makanannya memang enak, nasinya banyak dan ngasih toppingnya nggak pelit. Beneran kenyang pokoknya kalo makan di sini. Di sini tersedia beberapa tempat lesehan, jadinya tidak perlu khawatir tidak mendapat tempat duduk. Kalau harga sih, standar ya, harga biasa nasi goreng daerah sini. Tapi untuk mahasiswa memang sedikit lebih mahal dari harga biasanya (ya jelaslah). Oiya kerupuknya bayar terpisah, jadi kalo ga suka kerupuk mending gausah diambil kerupuknya.
- Dec 5, 2025
Bapaknya sangat ramah. Untuk rasa masakan kembali ke selera masing2. Menurut saya rasanya hambar dan babatnya agak keras. Terimakasih